Green radish salad with cucumber: recipe

It turns out to be juicy, crispy and refreshing.

Cooking time

Total15 min.Active

(your participation is required)

15 minutes.The number of servings2


Green radish1 plazenneshko Vetochkurts fresh1-2 plaster. tablespoons


  1. Peel the radish. Grate on a coarse grater or cut into thin strips. Chop the greens.
  2. Cut cucumbers with thin strips. Mix with radish, greens, salt and oil.

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