After removal of the gallbladder You can’t eat fried, fatty, spicy foods. Also, fatty meat is not taken – pork, beef, poultry meat, fatty meat broths. You can’t quine, spicy food. Because after the removal of the gall bladder, the bile is present in the ducts, but it is not enough. If you eat a lot of meat, it will be bad. And in small pieces you can, if not fried, not oily.
Therefore, if you cook dumplings, then you can a little. Just do not put an excess of pepper in this meat, but it is better to replace with spicy herbs. Boiled onions do not harm, like fresh, it can be in dumplings. Enzymes like Festal, Mesima as prescribed by a doctor, but you can also do without them and not get used to taking food only with pills, you can take it strictly for its purpose for some time, and then do without them.
If you strictly and clearly observe the diet after the operation, then shortly after good health, the diet can be slightly expanded and allowed to eat, as usual after consulting a doctor in 1.5 – 2 years.
After removing the gallbladder, you cannot eat the following:
